I missed last week as I was busy working cherries.
I don't remember how many bags I froze. I also cooked some up with 1.5 cups of sugar and 1.5 cups of water. Bring to a boil, then simmer for 20 minutes. Ran through my Ninja and then added 1/4 cup to a glass of crushed ice and filled the rest of the way with 7-up. Very refreshing and yummy!
source: KevinandAmanda
I am linking this up to Country Girl at Home for her Pinned It Made It Monday challenge.
This looks like something we would enjoy. Thanks for sharing, I'm repinning it.
ReplyDeleteBoth look yummy Debbie. Do you pit the cherries before you boil them or just use the juice after they are boiled?
ReplyDeleteDebbie,
ReplyDeleteThese both look so good. I especially love the spicy dishes. Need to try that one for sure. Thank you for participating in Pinned it, Made it Monday.
Have a great week!
Tammy
Debbie,
ReplyDeleteThese both look so good. I especially love the spicy dishes. Need to try that one for sure. Thank you for participating in Pinned it, Made it Monday.
Have a great week!
Tammy
Hi Debbie,
ReplyDeleteI want to eat at your house! What time shall I be there?
Blessings,
Laura
Harvest Lane Cottage
Those cherries lokk yummy as well as the spicy sausage pasta. I need to try this one - pinned it.
ReplyDelete