Monday, March 3, 2014

Pinned It Made It Monday Week 9

For today's Pinned It Made It, I made a dish that I had pinned quite some time ago called Where's The Crust Pizza. It was very yummy and I will be making this again.

source: PlainChicken


I put mushrooms, hamburger, and sausage on mine. We had a little of each left over from other dishes, so it was perfect to use up on a pizza. I used homemade pizza sauce that I canned from our garden tomatoes this summer.

Where's The Crust Pizza
Crust
1 (8 oz) package of full fat cream cheese, room temperature
2 eggs
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 cup grated parmesan cheese

Topping
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
toppings - pepperoni, ham, sausage, mushrooms, peppers
Garlic powder

Preheat oven to 350.
Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.

Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.
www.plainchicken.com

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